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How to Make Railroad Pie (aka Ground Beef Cornbread Casserole)

    How to Make Railroad Pie (aka Ground Beef Cornbread Casserole)

    Today in this recipe, I’ll show you How to Make Railroad Pie (aka Ground Beef Cornbread Casserole) or you can say that you will know the great recipe How to Make Railroad Pie (aka Ground Beef Cornbread Casserole), today. So, without wasting time let’s start:

    What Is Railroad Pie?

    This dish may also be known as tamale pie or cowboy casserole. This is a simple casserole that bakes chopped tomatoes, pinto beans, and seasoned ground beef in layers beneath a layer of cornbread batter.

    You can add your own variations to this dish, which is one of its best features (apart from the fact that everyone will adore it). Add additional vegetables, such as maize or bell peppers, and adjust the spice level by adding cumin and cayenne or ground turkey. This casserole is open to any favorite southwest components you and your family may have.

    Ingredients For Make Railroad Pie

    • 1 pound of beef ground
    • One little onion, chopped
    • A small amount of salt
    • A small amount of black pepper
    • One fifteen-ounce can Drained beans in the ranch style (see remark below)
    • Diced tomatoes (14.5 ounces) or Ro-Tel diced tomatoes with chiles
    • Two tsp of Worcestershire sauce
    • One and a half tablespoons of chili powder
    • One tsp powdered garlic
    • One tsp powdered onion
    • 2.3 oz of shredded Mexican blend or cheddar cheese

    For the cornbread:

    • One-half cup of all-purpose flour
    • Half a cup of cornmeal
    • Two tablespoons each of sugar and baking powder
    • 1/4 teaspoon of salt one big, well-beaten egg
    • 1/2 cup milk or 2% buttermilk
    • One tablespoon of vegetable oil
    • 1/4 cup (optional) finely chopped green chilies or jalapenos

    Directions For Make Railroad Pie

    Cook beef and onions

    Turn the oven on to 425°F. Grease a square baking dish that is 8 or 11 by 7 inches with nonstick cooking spray. Grease a big frying pan over medium heat, then crumble in the ground meat and chopped onions. Add a small amount of both black pepper and salt to the pan. Cook the beef until it is browned, stirring from time to time. Eliminate any surplus oil.

    Simmer the mixture

    Stir together the beans, chopped tomatoes, Worcestershire sauce, onion, garlic, and chili powders in the pan. Simmer the mixture for approximately five minutes with the heat slightly reduced. To taste, add one more pinch of salt and pepper. Spoon the beef mixture onto the bottom of the baking dish that has been prepared after removing the pan from the heat.

    Prepare batter for cornbread

    In a medium bowl, combine the flour, cornmeal, sugar, baking powder, and salt. Blend until well combined. Add the vegetable oil, buttermilk, and egg. Mix the ingredients until they are well combined. Incorporate the chopped jalapeños.

    Put together and bake

    After covering the ground beef mixture with shredded cheese, evenly distribute the cornbread batter over top.Prepare the dish for 15 to 20 minutes, or until the cornbread is entirely heated and the meat and cheddar are foaming. Serve the Railroad Pie slices right away with salsa and sour cream.

    Conclusion(How to Make Railroad Pie (aka Ground Beef Cornbread Casserole)

    So, this is all about “How to Make Railroad Pie (aka Ground Beef Cornbread Casserole)” from our side. And we hope that you understand and like the Recipe. Please share your ideas and recommendations in the comments section below!

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